Penny Pinching Peach

For the semi crunchy, homeschool friendly and totally frugal!


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To Cook Or Not To Cook

Sitting Down on the Job

Sitting Down on the Job

This is an older post, but I was thinking about it the other day when I let my children have cake for breakfast. I was tired, the baby was fussy, and it smelled so good just sitting there. Don’t judge me!!! lol For more shameful confessions, keep reading…

Anyone who knows me well (or reads my blog 🙂 ) also knows that I genuinely enjoy cooking. I love baking goodies to share, decorating cupcakes with my daughter, whipping up delectable meals for my family to gobble up, and just all around fixing scrumptious vittles. What many of you don’t know is that there are times I just plain absolutely fall down on the job. I mean, I really go outside the realm of ordinary feeding of family and children. To call what I do during those times cooking would be…well….a disgrace to cooks everywhere.

Take tonight, for instance. The hubby is on duty at the fire station, and I was gone most of the day with the munchkins. To say that I didn’t want to be bothered with cooking tonight is an understatement. I could not, would not, did not even want to think about bothering with it. I wanted to exercise for a few minutes while noone big enough to know how goofy I look bouncing around like a loon was here to watch. (I’m very much sick of the extra pudge in the tummy and thighs that’s still lingering from having my little Pumpkin, after years of being on the active side of life.) Guess what we had? Microwave maruchen noodles with a handful each of shredded baby spinach and pre-julienned carrots thrown in to make me feel like it was still a healthy dinner. While it microwaved and cooled, I did some of my old exercises & stretches with Princess Peach for the 15 minutes I would’ve probably spent throwing a simple dinner together. Winner, winner, what a dinner! 😉

To delve even deeper into the dark secret slip-ups of a mommy who usually loves cooking and feeding her family heartily…brace yourself, people, ’cause this one is an even bigger doozie!

Sometimes- like, say, yesterday- when my daughter asks for a peanut butter and jelly sandwich for breakfast… *whispering guiltily* I let her. I know! Mom of the year here! Don’t give me that look! I was in a hurry, okay??

As if I haven’t already revealed enough of my lovely days of throwing in the towel of attempting to be something resembling Mrs. Handy Homemaker, there are also times when I throw together a bunch of chopped fruit and yogurt, then act really excited about it, and the kids & I have a fruit salad lunch that my sweet daughter thinks is a fruit party for princesses. Hey, at least this one is a healthy cheat! You’ve gotta give a girl credit for that!

So, now that you know some of my less-than-stellar moments of cookery, what are some of the things you do (or don’t do) on those days you are just too busy, too lazy or just not in the mood to have to fix something for your family? Don’t leave me hanging here! I ‘fessed up. Now it’s your turn! 😉 Oh, and if you want to try the cake I fed my kids for breakfast the other day, here you go… Chocolate Banana Peanut Butter Glaze Cake

 


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Dinner For a Dollar

Dinner For a Dollar

Dinner For a Dollar

“Dinner for a dollar?!?”  they exclaim, “It can’t be done!!”.

Let me tell ya, honey, it most certainly can! Tonight I made this delicious pasta dish for less than a dollar. It fed my five year old, two year old and me with leftovers…and we all ate seconds!

I am challenging myself to stretch our grocery money as far as possible, and cook from the pantry as much as I can to help with a money crunch while my husband is taking a career furthering class for several weeks and missing a lot of work to do so. I haven’t been shopping in about a week and a half, so I am doing pretty well with it thus far.

I found some pasta with no crazy ingredients, just semolina and durum flour, marked down for 25 cents each when I was shopping a couple of weeks ago, so I grabbed several packages. I used half a pack of those noodles for this dish, plus a can of Italian diced tomatoes (66 cents), a sprinkling of parmesan, a handful of mozzarella cheese and the last few slices of ham lunchmeat we had in the pack before we go grocery shopping tomorrow.

Dinner For a Dollar? It's Doable!!

Dinner For a Dollar? It’s Doable!!

I mixed the cooked pasta with the tomatoes, let my oldest sprinkle on the cheese and the shredded lunchmeat and warmed it in the oven for about five minutes. TADA!!!! A super cheap and yummy supper created in less than 10 minutes! 🙂

While this cost me less than a dollar, with more average prices it might cost closer to two dollars. Even still, it’s a budget friendly and speedily prepared meal for the penny pinching parent who is crunched for time.

“Penny Pinching Peach is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com”

Need more recipes on a dollar budget? Check out this ebook on Amazon, Easy Recipes: Budget Dinners: Eat Well for A Single Dollar, as low as free!

What is the cheapest home cooked meal (that your family actually enjoyed ) you’ve made recently? Want another delicious pasta recipe? Try my You Can Have Your Cheese and Tomato Sauce, Too, Pasta Casserole!

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